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This lemon olive oil is created by pressing select indigenous surri olives with fresh whole lemons. Canaan-fused olive oil is only prepared once a year during the olive harvest. Canaan’s flavor packed varieties offer a palate of perfection for dipping, drizzling, or cooking vegetables, meat or seafood.
This lemon olive oil is created by pressing select indigenous surri olives with fresh whole lemons. Canaan-fused olive oil is only prepared once a year during the olive harvest. Canaan’s flavor packed varieties offer a palate of perfection for dipping, drizzling, or cooking vegetables, meat or seafood.